Aubergine recipes: what to make with aubergine
Mozzarella-wrapped aubergines - aubergine recipe
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Mozzarella-wrapped aubergines - aubergine recipe

These appetisers look a lot like cannellonis! Make sure you use a large, sharp knife to get thin aubergine slices of equal thickness.

Serves 6

2 large aubergines
150g thin slice of Parma ham
200g mozzarella
3 tablespoons freshly grated parmesan
250g tinned tomatos
1 tablespoon olive oil
100ml oil
2 pinches of sugar
salt and pepper

See the full recipe

More wrap/roll recipes:
- Ham-stuffed celery
- Ham and spinach rolls

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