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Recipe for damson plum compote

 

 - Recipe for damson plum compote
Preparation time: 10 minutes
Cooking time: 10 minutes

Ingredients:
1kg damsons
200g sugar

Method:
Wash and pit the damsons.
Heat them in a saucepan for 5 to 7 minutes to stew them.

Add the sugar and heat for around 5 more minutes. Remove from the heat and leave to cool.




  
  

Food and Drink Editor
12/09/2009
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