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Recipe for damson plum compote


 - Recipe for damson plum compote
Preparation time: 10 minutes
Cooking time: 10 minutes

1kg damsons
200g sugar

Wash and pit the damsons.
Heat them in a saucepan for 5 to 7 minutes to stew them.

Add the sugar and heat for around 5 more minutes. Remove from the heat and leave to cool.


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