Chalet cuisine
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Baked roquefort with pears

 
Baked roquefort with pears

Serves 4
Preparation:
20 min
Cooking time: 12 min

Ingredients:
1 piece of roquefort of around 400g
2 Conference pears
The heart of 1 lettuce
1 teaspoon red peppercorns
Black pepper

See the full recipe




  
  


Sarah Horrocks
01/02/2009
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