Serves 6Preparation: 20 minIngredientsFruit jelly: 330g strawberries 2 sheets of gelatine 24g castor sugar 60ml mineral water Cream: 60g strawberries 135 ml liquid cream (35% fat) 135g fromage frais (0% fat) 1 sheet of gelatine Sweteener Topping: 6 strawberriesChocolate shavings See the full recipe