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Pear crumble

   
Pear crumble

Serves 4 people
Preparation time:
30 min
Cooking time: 40 min

Ingredients:
Pastry:
225g flour
110g melted butter
90g brown sugar
3 egg yolks
1 pinch of salt
Filling:
8 pears
70g brown sugar
1 teaspoon cinnamon
1 teaspoon ginger
1 pinch of nutmeg

See the full recipe




  
 

Food and Drink Editor
31/01/2011
Reader ranking:2/5 
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