Minestrone soup - Mediterranean cuisine: sun drenched recipes from the South of France and Spain

 
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Home / Food and Drink / World cuisine

Minestrone soup

 
Minestrone soup

Serves 4
Preparation: 40 min
Cooking time: 35 min

Ingredients:
100g green beans, chopped
2 carrots, sliced
1 courgette, sliced
1 small leek, thinly sliced
1 stick celery
2 tomatoes
3 cloves garlic
100g macaroni
1 bouquet garni, or pinch mixed herbs
5 or 6 leaves of fresh basil
3 tablespoons pesto
40g grated parmesan
Salt & pepper

See the full recipe



  
  


1

Sarah Horrocks
05/07/2008
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