Gonzague tapenade - Mediterranean cuisine: sun drenched recipes from the South of France and Spain

 
 in
 
Forums|Photo Albums|Blogs|My World|Private messages|Chat Room
Shopping|Games
Food and Drink
RecipesCooking with…DessertsDiet and healthy cookingWorld cuisineAll Articles
recipesRecipesrecipes
Enter an ingredient:
  search
 Top recipes
 In my fridge
 My recipe book
 Recipe exchange
 Diet recipes
 Easy recipes
soFeminine Newsletter
What’s in your fridge?
Phil Vickery’s Scrumptious Pudcasts
Top 5 rated articles
Hairstyle makeovers: 3 readers get the chop Hairstyle makeovers: 3 readers get the chop
Eat healthy for less Eat healthy for less
I want a baby! Everything you need to know I want a baby! Everything you need to know
Celebs and their diet gurus Celebs and their diet gurus
Why chocolate is good for you! Why chocolate is good for you!
Tags
cooking recipe crepe recipe dessert recipes english recipes fish tagine recipe french recipes recipes from germany india recipes indian recipes recipes from italy japanese recipe mexican recipes moroccan cooking recipes pancake recipe pizza recipe recipes recipes for pizzas simple recipes spanish cuisine tagine recipes tart recipe thailand recipe american recipe cake baking recipe chicken recipes chinese cooking recipes cooking recipe crepe recipe dessert recipes english recipes fish tagine recipe french recipes
Team BLOG
New styles, new looks and new shoes...
It's all about change in the soFeminine offices right now. We're shedding our summer skins and getting our winter look on...
Read on
Home / Food and Drink / World cuisine

Gonzague tapenade

 
Gonzague tapenade

Serves 4
Preparation: 10 min

Ingredients
100g pitted olives
6 fresh anchovies
100g tuna
1 tablespoon mustard
100g capers
200ml olive oil

See the full recipe



  
  


2

Sarah Horrocks
05/07/2008
Send this page to a friend
Reader ranking:5/5 
Rank this page: 

» See all our readers' comments (0)
Comment on this article!
» Click here to log on

another free recipe every day
Email this page to a friend






More recipes :
Classic cheeseburger
Bruschetta
Cucumber and herb soup
Chicken salad sandwich
Anchovies in vinegar
Prawn soufflé
Caramel and walnut oranges
Coconut mousse
Springtime risotto
Barbecued swordfish

Latest… 22/11/2009
Guides
Videos
Potato varieties and uses
Follow our guide to choosing and cooking different types of potatoes...
Different cooking methods
Guide to cooking methods, their advantages and disadvantages for flavour and nutritional value...
Making jam
Method, recipes and tips for successful jam-making
Herbs
Here’s a look at the virtues of aromatic herbs and where to use them in cooking...
See all Food and Drink guides
Phil Vickery Pudcast: 5-minute Desserts
Phil brings us three mini puds that can be whipped up in just 5 minutes: Chocolate Cherry Layer, Caramel Fondue and Quick Mango Fool.
See all Food and Drink videos
In recipes at the moment
Frightful delights for Halloween
100% fruit crumbles
A taste of autumn
Phil Vickery's Pudcasts - Berry...
Designer candles: Cashmere Mist...
Recipes guides
Pasta carbonara
Making jam
Different cooking methods
Herbs
Different types of flour
Celebrities on soFeminine
Natalia Vodianova
Laetitia Casta
Mariah Carey
Céline Dion
Kirsten Dunst
Recipes forums
Vegetarian and vegan
World cuisine
Diet and healthy cooking
Recipe ideas and requests
Related links: Idées recettes de cuisine - Recettes de cuisine - Küche Rezepte Recetas - Ricette

Copyright © 1999-2009 soFeminine.co.uk
This week: Food & Drink Special : recipes from A to Z, by country, by duration, by type - Surnames - E-cards
auFeminin Group: auFeminin - enFemenino - alFemminile - goFeminin - soFeminine - Teemix - Joyce - Voyage Bons Plans - Santé AZ - Marmiton - Marmiton.es - Marmiton.it - Marmikid - Tiboo - Recettes de Valérie - Noms de famille - Toutes les villes - Parcours-Gourmand - Onmeda - HerVietnam