Ingredients of a Bento lunchbox

 
Ingredients of a Bento lunchbox

Anything goes in a Bento, but all in small quantities so that your tastebuds don't get tired of the same foods. Variety, taste and appearance are the key-words.

Rice is an essential ingredient in Japanese Bento. Animal protein is optional, because rice, tofu and algae like Nori, Kombu and Wakame can be enough (they're really healthy and make great sources of vitamins and minerals). However, most Bentos contain raw or fried fish, eggs (sometimes raw!) and small chunks of meat or meatballs (though these are less common). Fruit is rarer in Japan than here, but it may be eaten at the beginning of a meal to whet the appetite.

Why so much variety?
The answer to this is Kuchi ga sabishii (literally my mouth is sad) if it doesn't get enough variety and taste! Your tastebuds should never get tired of the same food or flavour, and they should have a little bit of everything.

Everything in a Bento is cut into small portions that are easy to eat with fingers or chopsticks. Bento helps your palate get used to a variety of flavours and spares the boredom of chewing your way through endless pasta salads.




  
  

Sarah Horrocks
17/03/2009
Reader ranking:2/5 
Rank this page: 

another free recipe every day
Don't miss...
Time management tips: Get more done in less timeOscars Red Carpet Pictures
Little Mix Style EvolutionSelena Gomez's Hair History: Her Best Brunette Moments
Latest… 22/07/2017
Guides
Videos
Happy Pancake Day! 11 Yummy Pancake Recipes To Make You Drool
Calories in fruits
Growing tomatoes
Superfoods
See all Food and Drink guides
Stop Everything! A Real-life Nutella Tap Exists
See all Food and Drink videos
 

Don't miss out!

...Join our newsletter
Get the sofeminine latest straight to your inbox
  OK
Find us on...