Sweet - Low-fat alternatives

 
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What's in a 'lighter' label? We investigate...

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Sweet

 
Sweet

Dairy products were the first to go light, and since the onslaught of the 0% fat dairy product, manufacturers have extended their ranges to include other sweet foods such as ice cream, drinks, biscuits and chocolate. Low in fat and low in sugar apparently, but is it a case of Ronseal reversed and, more to the point, do they taste any good?



  
  

Sarah Horrocks
19/09/2008
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