Cooking with Rapeseed Oil: Healthy family recipes
  
Cooking with Rapeseed Oil: Halloumi and Pepper sandwich
In this article

Cooking with Rapeseed Oil: Halloumi and Pepper sandwich


This simple and speedy deli style lunch is prepared in just 10 minutes.

Open Halloumi and pepper sandwich recipe:

Serves 2
Prep time: 10 minutes

Cook time: 10-15 minutes

Ingredients:
250g halloumi cheese
Zest and juice of 1 lemon
3 tbsp cold pressed rapeseed oil
1 ciabatta loaf
200g chargrilled peppers in oil, drained

How to make:

1. Cut the halloumi into 8 slices.
2. Mix together the lemon zest, juice and 2 tbsp of cold pressed rapeseed oil.
3. Add the cheese and marinate for 5 minutes.
4. Meanwhile, cut the bread in half and each in half again lengthways. Brush each side with the remaining rapeseed oil and griddle for 1-1½ minutes each side until golden and crisp.
5. Griddle the cheese for 1 minute on each side until golden.
6. Top the bread with the peppers and then the cheese.
7. Drizzle over the remaining lemon mixture.

Serving suggestion:

Serve with a green salad and halved boiled eggs for a larger lunch.



27/07/2010
Rank this page: 


another free recipe every day
Don't miss...
London's Most Instagrammable BarsThe Best Bookshelves For Bibliophiles, As Told By Pinterest
Time management tips: Get more done in less timeThis Week's Hollyoaks Spoilers
Latest… 23/09/2017
Guides
Videos
Happy Pancake Day! 11 Yummy Pancake Recipes To Make You Drool
Calories in fruits
Growing tomatoes
Superfoods
See all Food and Drink guides
New York Style Cheesecake
See all Food and Drink videos
 

Don't miss out!

...Join our newsletter
Get the sofeminine latest straight to your inbox
  OK
Find us on...