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A recipe by soFeminine.co.uk
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Cream of cauliflower soup |
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Ingredients :
1 medium-sized cauliflower
1 medium-sized onion
450ml chicken or vegetable stock
450ml skimmed milk
1 cup mixed nuts
Salt
Freshly-ground black pepper
Paprika
Recipe :
1-Chop the cauliflower into small pieces and put in a large pan with chopped onion and stock.
2-Bring to the boil, cover and cook over a low heat for 15 minutes. Add milk and nuts and blend in a food processor until smooth.
3-Season and bring almost to boil. Sprinkle with paprika and nuts and serve.
Advice :
Try replacing cauliflower with broccoli
My comments : Add this recipe to your recipe book to add your own comment!
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