Recipe : Pasta with roquefort and garlic

 
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Diet Recipe

Pasta with roquefort and garlic

Rating
Type of dish : Main course
To serve : 4
Preparation : 10 min
Cooking : 10 min
Budget : Cheap
From : France
Difficulty : Easy
 
Ingredients :
Spaghetti for 4 people
150 g roquefort
5 to 6 tablespoons olive oil
4 cloves garlic
1 handful of pinenuts
Basil
Salt & pepper
 
Recipe :
1- Cook pasta in boiling water.

2- Mash roquefort with a fork, into small pieces.

3- Crush garlic, mix with olive oil and add to cheese.

4- Mix topether, then add chopped basil, pinenuts, salt and pepper.

5 - Toss into pasta as soon as it is cooked.


Advice :
This is a great recipe for pasta, either with or without a sauce.
Try chopping the garlic for a stronger taste.
My comments :
Add this recipe to your recipe book to add your own comment!


Pasta with roquefort and garlic
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