Recipe : Scallop and mango salad

 
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Diet Recipe

Scallop and mango salad

Rating
Scallop and mango salad Type of dish : Starter
To serve : 4
Preparation : 25 min
Cooking : 0 min
Budget : Expensive
From : Exotic
Difficulty : Medium
 
Ingredients :
12 scallops
100g mache (lamb's lettuce) sliced
1 head chicory
1 mango
Juice of 1 lime
20g salmon roe
100ml olive oil
1 bunch chives, chopped
Sea salt
Salt & pepper
 
Recipe :
Prepare and wash the scallops, cut into five or six strips each and arrange on a plate.
Peel and dice mango.
Mash into a puree.
Add lime juice, olive oil, salt and pepper.
Stir well and put to one side.
Brush scallops with marinade.
Arrange a bed of mache, chicory and chives on each plate.
Add sliced scallops and mango sauce, arrange salmon roe on top.
Sprinkle with sea salt.



Advice :
Recommended white wines:
Bordeau: Graves blanc
Burgandy: Saint Véran blanc
Alsace: Gewustraminer
Loire: Sancerre, Pouilly

Recommended rosés:
Provence: Bandol
Languedoc Rousillon: Tavel
My comments :
Add this recipe to your recipe book to add your own comment!


Scallop and mango salad
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