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A recipe by soFeminine.co.uk
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Ingredients :
2 bottles of red wine
1.5 litres water
1 orange studded with 10 cloves
2 oranges, sliced
2 lemons sliced
6 tbsp sugar
1 cinnamon stick
Recipe :
1-Put all the ingredients in a large sauce pan and heat very gently over a low heat for 10 minutes until all the flavours have infused. Do not boil.
2- Serve in heat-proof glasses.
Advice :
The term 'mulled' simply means heated and spiced, feel free to try variations, adding a dash of cognac, brandy or other liqueurs at the end of heating.
DO NOT BOIL, this ruins the wine.
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