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A recipe by soFeminine.co.uk
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Yellow peach platter |
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Ingredients :
Ingredients for 4 people
- 500g vanilla ice cream
- 6 ripe yellow peaches
- 2 teaspoons lemon juice
- 100g caster sugar
- 100g redcurrants
- 1 sprig fresh mint
Recipe :
Peel peaches, cut open and remove stone.
Blend 4 peaches with sugar and lemon juice to make a coulis, then chill.
Slice remaining 2 peaches into strips, then wash mint and berries and leave to dry on a clean tea towel.
To serve, share coulis out onto 4 dessert plates, with two scoops of ice cream on each one. Arrange the slices of fruit around the ice cream and decorate with a few mint leaves and redcurrants.
Serve immediately.
Advice :
This makes a great dessert for spontaneous dinner parties, as you can use frozen red currants.
My comments : Add this recipe to your recipe book to add your own comment!
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