Recipe :
Cut apples into quarters, remove core and slice into sticks.
Cut cucumber in half, remove seeds and cut into sticks.
Cut grapefruit into quarters, taking care to remove the pith, then cut peeled quarters into two. Keep as much juice as possible.
Crush a third of your grapefruit pieces in a sieve to extract juice, then pour into a bowl and mix with mayonnaise.
Phil Vickery’s ultimate Christmas Fudge recipe This month Phil shows us how to make Christmas Fudge. Wrap it up in a posh box and you have the perfect homemade Christmas gift for friends and relatives...