Recipe : Aubergine and sweet pepper gratin

 
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Gourmet Recipe

Aubergine and sweet pepper gratin

Rating
Aubergine and sweet pepper gratin Type of dish : Main course
To serve : 4
Preparation : 45 min
Cooking : 60 min
Budget : Cheap
From : France
Difficulty : Easy
 
Ingredients :
4 aubergines
4 red sweet peppers
2 onions
3 cloves garlic
5 sprigs savory
1 dl olive oil
salt and pepper
 
Recipe :
1. Fry the onions in a pan in a little olive oil for 5 minutes.
2. When they’re soft, add the chopped garlic.
3. Pre-heat the oven to thermostat 7.
4. Peel and chop the aubergines into round slices 5mm wide.
5. Cut the peppers into quarters lengthways and remove the seeds.
6. In a gratin or baking dish, arrange the onions and garlic and sprinkle the savory over.
7. Layer the peppers and aubergines and season.
8. Trickle the olive oil over the top.


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Aubergine and sweet pepper gratin
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