Recipe : Berry tiramisu

 
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Diet Recipe

Berry tiramisu

Rating
Berry tiramisu Type of dish : Dessert
To serve : 6
Preparation : 20 min
Cooking : 40 min
Budget : Cheap
From : Italy
Difficulty : Easy
 
Ingredients :
12 finger biscuits
2 heaped tbsp powdered Splenda®
3 eggs
250g mascarpone
250g raspberries
250g strawberries, chopped in half

 
Recipe :
Crush the biscuits with a spoon and set aside. Mix the powdered Splenda®, egg yolks and mascarpone together. Whip egg whites until very firm and mix with yolk mixture delicately. In each glass, arrange a layer of biscuits, a layer of fruit and a layer of mascarpone. Cling-film and refrigerate for 40 minutes. Serve chilled.



Advice :
Splenda® recipe
177 Kcal/100g

My comments :
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Berry tiramisu
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