Recipe : Savoury cheese pancakes

 
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Gourmet Recipe

Savoury cheese pancakes

Rating
Savoury cheese pancakes Type of dish : Starter
To serve : 8
Preparation : 15 min
Cooking : 20 min
Budget : Cheap
From : France
Difficulty : Easy
 
Ingredients :
1.2 kg potatoes
300g Comté or other medium strength cheese
1 egg
50g flour
1 clove garlic
salt and freshly-ground pepper
chopped parsley
2 tbsp oil
 
Recipe :
Peel and grate potatoes without washing them and grate the cheese.
Crush garlic and chop parsley.
Mix the potatoes, cheese, flour, garlic and parsley and season.
In a lightly-oiled non-stick pan, make into pancakes (small but thicker than ordinary pancakes) and cook on a strong heat for around 10-15 minutes. As soon as the pancakes are nicely browned, turn and cook the other side and serve warm with salad.


Advice :
Recommended wines
White: Savoie
Rosé: Tavel

My comments :
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Savoury cheese pancakes
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