Recipe : Iced caramel crumble

 
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A recipe by soFeminine.co.uk
Gourmet Recipe

Iced caramel crumble

Rating
Type of dish : Dessert
To serve : 4
Preparation : 30 min
Cooking : - min
Budget : Cheap
From : Exotic
Difficulty : Easy
 
Ingredients :
1 litre caramel ice cream
8 rich savoury butter biscuits
30g melted salted butter
3 tbsp piastachio nuts
Squirty whipped cream to top

 
Recipe :
Scoop out 8 scoops of ice cream, place on a plate and freeze.

Crush the biscuits roughly, add the melted butter and mix well. Add and mix again.

Arrange the crumble in dessert dishes or glasses and refrigerate for 20 minutes.

To serve, add 2 scoops of ice cream to the glasses and if desired top with a squirt of cream.

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Iced caramel crumble
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