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A recipe by soFeminine.co.uk
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Ingredients :
125g raisins
125g dates
120g walnuts
200g butter
200g brown sugar
3 eggs
300g flour
200g oats
1 pinch of salt
1/2 tsp bicarbonate of soda
1 small pinch of cinammon
1 pincch of allspice
1 pinch of ground cloves
Recipe :
Chop the dates and walnuts roughly. Put the raisins in hot water for 5 minutes to make them swell, then drain.
Mix the butter and sugar. Add the eggs and mix until even.
Sieve the flour, salt, bicarnonate of soda and spices together, and add to the butter/sugar/flour mixture. Add the dates, walnuts, raisins and oats and mix again.
Using a spoon, make the mixture into small mounds and place on a well-greased baking tray. Cook for 10-12 minutes at 180°C (GM 6).
Advice :
You can always use white flour rather than wholegrain flour, but they will be a little drier (and less nutritious!)
My comments :
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