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Ingredients :
3 tablespoons vegetable oil
1 large onion
3 cloves garlic
1lb mince steak
1 green pepper
4 mushrooms
1 small tin tomato puree
1 tin of kidney beans
1 oxo cube
400ml boiling water
1 teaspoon chilli powder
salt to taste
Recipe :
1-Fry onion and garlic until golden brown in a wok.
2-Add mince, cook on medium heat until cooked.
3-Add chopped green pepper, cook for 5 minutes.
4-Add chilli powder, salt and tomato puree, stir.
5-Add mushrooms and kidney beans and stir.
6-Dissolve the oxo cube in 400ml water in a jug and pour into the wok, stir, bring to the boil then simmer for 15-20 minutes, stirring every 5 minutes.
Advice :
To give it extra flavour add a handful of fresh coriander just before the end.
Serve with rice and sliced garlic bread. Also really tasty with sour cream and grated cheese on top.
ENJOY!!!
My comments :
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