Recipe : Soda bread

 
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Gourmet Recipe

Soda bread

Rating
Soda bread Type of dish : snacks
To serve : -
Preparation : 30 min
Cooking : 35 min
Budget : Cheap
From : Europe
Difficulty : Easy
 
Ingredients :
450g plain flour
1 level teasp. bread soda
1 heaped teasp. Bextartar (cream of tartar)
Pinch of salt
25g soft margarine
1 egg whisked with 250ml buttermilk


 
Recipe :
Preheat oven to Gas Mark 6, 200ºC (400ºF). Sieve the dry ingredients into a big bowl. Rub in the margarine. Pour in the egg and buttermilk mixture and stir well. Turn out onto a floured board and knead lightly for a minute or two. Shape into a round, flatten slightly. Place on a baking sheet. Mark with a deep cross and bake in the preset oven for approximately 35-40 minutes. Cool on a wire rack.

© Bord Bia

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Soda bread
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