Recipe : Fromage frais with herbs and raspberries

 
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Gourmet Recipe

Fromage frais with herbs and raspberries

Rating
Fromage frais with herbs and raspberries Type of dish : Dessert
To serve : 4
Preparation : 10 min
Cooking : 5 min
Budget : Cheap
From : Europe
Difficulty : Easy
 
Ingredients :
- 250g raspberries
- 600g fresh cheese (ricotta for example)
- 1 tablespoon flavoured honey
- 1 bouquet of chives
- pepper
 
Recipe :
Rinse and drain the raspberries.

Mix the cheese with the honey, chopped chives, a bit of pepper and a few raspberries.

Spread into small ramekins and place the raspberries on top. Serve cool, as a starter, brunch or dessert!

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Fromage frais with herbs and raspberries
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