Recipe : Tea jelly
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The Cook Book
A recipe by
Kelvinathk
Gourmet Recipe
Tea jelly
Rating
Type of dish :
Dessert
To serve :
2
Preparation :
10 min
Cooking :
10 min
Budget :
Cheap
From :
United Kingdom
Difficulty :
Easy
Ingredients :
2 tea bags (or 3 for a richer taste). You can also use tea leaves
2 tbsp of gelatine
4 tbsp of hot water
Recipe :
1-Mix everything into a bowl until gelatine dissolves.
2-Freeze in a fridge for 3 hours or until it's solid. (If using tea leaves, drain the mixture).
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Tea jelly
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