Recipe : Caesar salad
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A recipe by soFeminine.co.uk
Diet Recipe

Caesar salad

 Rating
Type of dish : Starter
To serve : 4-6
Preparation : 15 min
Cooking : 3 min
Budget : Cheap
From : USA, Canada
Difficulty : Easy
 
Ingredients :
500 g cooked spinach
10 à 12 croutons (or one slice of bread to make)
4-8 tablespoons oil
1 teaspooncrushed garlic
2 eggs
salt, black peper
100ml olive oil
4 tablespoons lemon juice
100 g parmesan cheese
 
Recipe :
Wash, dry and chop spinach.
Dice the bread.
Fry croutons in 4 tablespoons oil.
Remove from heat, add garlic, stir.
Dry on paper towels and leave to cool and become crusty.
Dunk eggs in boiling water for 10 seconds and put to one side.
Put the spinach leaves in a bowl, add salt, pepper and olive oil, stir.
Break eggs, add lemon juice and stir.
Sprinkle with cheese and croutons, serve immediately.

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