|
A recipe by soFeminine.co.uk
|
|
 |
Almond and apricot tart |
| Rating | 
| |
Ingredients :
For pastry:
250g flour
200g melted butter
60g sugar
2 egg yolks
1 pinch salt
For filling:
1kg apricots
50g sugar
50g butter
75g ground almonds
1 egg
300g whole almonds
3 tbsp lavender honey
Recipe :
To make pastry:
1. Mix all ingredients together, then roll into a ball.
2. Leave to chill for at least an hour.
3. Roll out, then line a greased flan dish.
To make filling:
1. Mix sugar, butter, egg and ground almonds together.
2. Spread mixture onto flan.
3. Remove stones from apricots, cut in half and arrange on flan.
4. Arrange whole almonds amongst apricots.
5. Bake for 10 minutes at 280°C, then for 40 minutes at 200°C.
6. After 30 minutes, gently heat honey. Once tart has been taken out of the oven, drizzle over top and caramelise under the grill.
Advice :
Try serving with a little creme fraiche or fromage frais.
My comments :
Add this recipe to your recipe book to add your own comment!
|
|
|
|
|
Guides | |
Videos | |
|
|
Recipes
;)
Email this page to a friend
