Recipe :
Break the chocolate into small pieces in a bowl, then melt over a pan of boiling water.
Split vanilla pod open lengthways, scrape out seeds with the point of a knife.
Mix cream and vanilla together in a pan, bring to the boil.
Pour into bowl of melted chocolate, mix well.
Add melted butter, stir in with a wooden spoon.
Chill.
Add cocoa powder, make mixture into balls.
Roll in rest of cocoa powder before serving.
Phil Vickery’s ultimate Christmas Fudge recipe This month Phil shows us how to make Christmas Fudge. Wrap it up in a posh box and you have the perfect homemade Christmas gift for friends and relatives...