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Home / Food and Drink / The Cook Book

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Chinese fried egg

Eggs with truffles

Parmesan soufflés
Recipe : Pascale saladEasy20 min
Recipe : Perfect boiled eggsEasy5 min
Recipe : Spanish omeletteEasy15 min
Recipe : Spring eggsMedium35 min
Recipe : Trio of scrambled eggsEasy15 min
 
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More recipes :
Prawn and asparagus salad
Artichoke and prawn tartare
Planter's punch
Mussels tapas
Mexican guacamole
Spicy cheese & tomato pasta
Peaches roasted in butter
Quick mushrooms
Sausage and bean pie
Savoury cheese pancakes

Latest… 07/11/2009
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Potato varieties and uses
Follow our guide to choosing and cooking different types of potatoes...
Different cooking methods
Guide to cooking methods, their advantages and disadvantages for flavour and nutritional value...
Making jam
Method, recipes and tips for successful jam-making
Herbs
Here’s a look at the virtues of aromatic herbs and where to use them in cooking...
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Phil Vickery Pudcast: White Chocolate and Raspberry Cookies
This month Phil brings us his recipe for White Chocolate and Raspberry Cookies.
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