Desserts
Praline
Praline is frequently used in cakes and confectionery. Individual pralines are delicious with coffee, or praline can be used to …
Custard
Custard is more than a side serving: it can soften acidic desserts or bring out the flavour of a dessert …
Sweet pastry
Sweet, crunchy pastry makes delicious strawberry tarts, fruit pies and cream pastries that remind us of our childhood! It's child's …
Shortcrust pastry
Shortcrust pastry is used to make pies, tarts, quiches, turnovers and crusts. It's a versatile, simple and essential kitchen staple. …