Carpaccio of sea bass with lemon verbena oil

 
Carpaccio of sea bass with lemon verbena oil

Serves 6
Preparation:
15 min

Ingredients :
400g sea bass fillets
2 limes
Lemon verbena oil
Salt & pepper

See the full recipe




  
  


Sarah Horrocks
05/07/2008
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another free recipe every day
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