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Tomato and anchovy pizza

Home / Food and Drink / Recipes / Tomato and anchovy pizza

pizza dough 500g tomatoes 1 large onion 75g grated cheese 20 anchovy fillets in oil 50ml oil Preheat the oven to 210°C (Gas Mark 7). Add the tomatoes to boiling water for 30 seconds...

01/01/2001

Avocado pasta

Home / Food and Drink / Recipes / Avocado pasta

14 oz. (400 g.) fettuccine nests, cooked 2 tablespoons of finely chopped chives 4 tablespoons of finely chopped red pepper 3 ripe Chilean Hass avocados Splash of olive oil Cream 100...

01/01/2001

Winkles

Home / Food and Drink / Recipes / Winkles

Winkles Water Salt Malt vinegar to serve 1. Simply give them a thorough rinse in cold water (two or three times), then leave them to soak in fresh salted water for about 30 minutes...

01/01/2001

Luxury fish pie

Home / Food and Drink / Recipes / Luxury fish pie

675g/11/2lb floury potatoes 50g/2oz Glenilen Farm Handmade Country Butter 1 large leek, trimmed and finely shredded Nutmeg kernel 3 tbsp plain flour 350ml/12fl oz milk 4 tbsp single...

01/01/2001

Chicken breast with braised Cos

Home / Food and Drink / Recipes / Chicken breast with braised Cos

4 x maize/cornfed chicken breasts (preferably skin on) 2 x heads Cos/Romaine lettuce (cut into 10cm long strips) 25ml x light olive oil 400ml x chicken stock 100g x peas (Frozen...

01/01/2001

Broccoli parcels

Home / Food and Drink / Recipes / Broccoli parcels

6 filo pastry sheets 2 broccolis 1 punnet cherry tomatoes 50g butter 1 tablespoon olive oil Salt, pepper salad mix 1 pinch curry powder > Cook the broccoli in salted water for...

01/01/2001

Peaches roasted in butter

Home / Food and Drink / Recipes / Peaches roasted in butter

Ingredients for 4 people: - 4 good, ripe peaches - 1 lemon - 1 vanilla pod - 1 sprig of fresh sprig lemon thyme (or lemon zest if unavailable) - 50g salted butter - 50g sugar...

01/01/2001

Nectarine sabayon

Home / Food and Drink / Recipes / Nectarine sabayon

Ingredients for 4 people - 6 nectarines - 1 sachet vanilla sugar, or a few drops vanilla essence - 4 egg yolks - 250ml fruity white wine - 100g sugar - 30g...

01/01/2001

Wholemeal bran bread

Home / Food and Drink / Recipes / Wholemeal bran bread

250g spelt/wholegrain flour 200ml luke warm water 50g rye flour 150g bran 10g baker's yeast 1 teaspoon salt Soak 2/3 of the bran in water for an hour. Seive both flours into...

01/01/2001

Cucumber salad

Home / Food and Drink / Recipes / Cucumber salad

1 small onion 1 cucumber 1/2 pint of natural yogurt 2 hard-boiled eggs Roughly-chopped sultanas and nuts of choice to taste 1-Dice cucumber and onion and mix into a salad bowl...

01/01/2001

Mini apricot tarts

Home / Food and Drink / Recipes / Mini apricot tarts

2 eggs 30g flour 120g light butter 7 tbsp Canderel 5cl chocolate milk 100g powdered almonds 4 big apricots, de-stoned 1 tbsp silvered almonds 1 pinch salt 100 ml semi-skimmed...

01/01/2001

Artichoke and foie gras canapés

Home / Food and Drink / Recipes / Artichoke and foie gras canapés

8 small artichoke hearts (tinned or fresh, Italian if possible) oil and butter 8 slices of foie gras (30-40g each) balsamic vinegar salt and pepper 1. Remove the seeds from...

01/01/2001

Pea and mint soup

Home / Food and Drink / Recipes / Pea and mint soup

1kg fresh or frozen peas 10 mint leaves (+ a few to garnish) 200ml chicken stock 200ml cream 2 tsp rock salt Salt and freshly-ground pepper Cook the peas in 500ml boiling...

01/01/2001

Marinated mint courgettes

Home / Food and Drink / Recipes / Marinated mint courgettes

4 small courgettes 2 tomatoes juice of 1½ lemons sprig of parsley sprig of mint 1 tablespoon olive oil salt and freshly-ground pepper Wash and dry the courgettes and tomatoes...

01/01/2001

Oven-baked bass

Home / Food and Drink / Recipes / Oven-baked bass

800g bass fillets 2 diced onions 5 diced shallots 2 big tomatoes chopped into round slices 4 glasses of dry white wine 1 lemon, sliced 2 thyme leaves Olive oil Salt and pepper Grease...

01/01/2001

Salmon souffle

Home / Food and Drink / Recipes / Salmon souffle

250g salmon, cooked 1/3l bechamel sauce 4 eggs + 3 egg whites Nutmeg Salt and milled black pepper Preheat oven to 350°F (180°C). Fork salmon into bechamel sauce, then season...

01/01/2001

Bobotie

Home / Food and Drink / Recipes / Bobotie

1 tbsp oil 1 lge onion, chopped 2 garlic cloves, chopped 4oz soya mince 1 pint veg stock 1 banana sliced 1 carrot diced 1 parsnip diced 2oz sultanas 2 tbsp tomato puree 2 tbsp...

01/01/2001

Bahian spicy shrimp

Home / Food and Drink / Recipes / Bahian spicy shrimp

2 lbs large shrimp, peeled and cleaned 1 large yellow onion, finely chopped 2 teaspoons palm oil or other vegetable oil 4 garlic cloves, minced 1 teaspoon coriander 1 teaspoon...

01/01/2001

Summer pea, broccoli and mint soup

Home / Food and Drink / Recipes / Summer pea, broccoli and mint soup

1 tablespoon olive oil 25g butter 1 medium white onion finely chopped 1 garlic clove peeled and finely chopped 400ml chicken stock 400g shelled peas 100g broccoli florets juice...

01/01/2001

Roast duck breast with red cabbage

Home / Food and Drink / Recipes / Roast duck breast with red cabbage

8 small or 4 large Silver Hill Irish duck breast fillets, skin on Chinese Five Spice powder 4 tbsp oil 1 red onion, peeled and thinly sliced 1 1/2 small red cabbage, trimmed...

01/01/2001